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Lot n°18

Books

Low estimate
30 €
(Kitchen) 1. Luxemburger Kochrezepte: Mit Vielem hält man Haus mit Wenigem kommt man aus. 2. Tun Nosbusch: Luxembourgish cuisine. 3. Ben Weber, René Kertz, Tom Marson: Lëtzebuerger Kascht Modern Opgedëscht, 2009. 4. George Hausemer & Guy Hoffmann: Luxemburg Kulinarisch, Küche, Land & Leute, 1997. 5: 4 issues of HOT CUISINE (Lucien Czuga, Roger , Joe Leiner): All'olio allegro!!!, 2014, Al Dente Furioso!!, 2013, Pizza Cotta Pizzicato!!! 2015, Kuck a cook-book, 2016.

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